Electric Stone Pizza Oven

Name: Electric Stone Pizza Oven
Brand: THE NORTH EAST REGION VENDING SOLUTION (NERVS)
Price: 17000 INR
Availability: InStock

Price 17000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Electric Stone Pizza Oven Specification

Product Type
Double Deck Stone Pizza Oven

Material
Stainless Steel

Power Source
Electric

Bowl/Pan Size
16x16 inch

Automatic Grade
Manual

Voltage
220 V

Temperature Range
Up to 350C

Equipment Size
640x588x500 mm

Dimension (L*W*H)
640x588x500 mm

Weight
36 Kg

Color
Silver/Green Panel

Operation Mode
Countertop

Max Temperature
350C

Oven Structure
Deck

Control Type
Manual Knob Controls

Exterior Finish
Brushed Steel

Pizza Capacity (per deck)
4 Pizzas

Baking Surface
Stone

Viewing Window
Included

Model Name/Number
SP001

Power Consumption
3 KW

Number of Decks
2

No. of Trays
1 Tray

Handle Type
Ergonomic Heatproof

Electric Stone Pizza Oven Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Electric Stone Pizza Oven

Ending Soon - Utilise Offer on our sought-after Electric Stone Pizza Oven (Model SP001)! Don't miss this last chance to secure a gorgeous, polished deck oven, designed for commercial success. Bake up to 4 pizzas per deck on a high-quality stone surface, with an impressive maximum temperature of 350C for perfectly crisp results. Featuring a brushed steel exterior, ergonomic heatproof handle, and a clear viewing window, it's as functional as it is striking. Distribution, supply, and service available across India; this countertop marvel is your ticket to professional pizza production!

Outstanding Features & Ideal Application Sites

The Electric Stone Pizza Oven boasts dual decks with stone baking surfaces, a brushed steel finish, and manual knob controls, ensuring a polished cooking experience. Suitable for restaurants, pizzerias, hotels, cafes, and bakeries, this oven supports efficient operations and consistent results. Its ergonomic, heatproof handle and viewing window enhance safety and usability, making it a sought-after choice for busy commercial kitchens and premium food establishments across India.

Delivery Estimates, List Pricing & Payment Terms

Our Electric Stone Pizza Oven is available in India, with delivery times estimated based on region and order size. List price and sale price details are provided upon inquiry to ensure transparency. Accepted payment terms include advance payments and flexible options for authorized buyers. FOB Port options are available for larger orders or export, with customized estimates to streamline the purchasing process and guarantee a smooth transaction every time.

FAQ's of Electric Stone Pizza Oven:

Q: How does the double-deck design benefit my kitchen operations?

A: The double-deck design allows you to bake up to 8 pizzas simultaneously (4 per deck), improving production efficiency and accommodating high customer demand with ease.

Q: What is the process for adjusting and controlling the oven temperature?

A: The oven uses manual knob controls, giving you precise temperature adjustments up to 350C for optimal baking results and versatility across different pizza styles.

Q: Where can I use the Electric Stone Pizza Oven?

A: This pizza oven is ideal for commercial sites such as pizzerias, restaurants, cafes, and hotel kitchens seeking consistent, high-quality pizza results with quick turnaround times.

Q: What are the primary material and finish of the oven?

A: Crafted from stainless steel with a brushed finish and a heatproof, ergonomic handle, the oven ensures both durability and a polished visual appeal in professional environments.

Q: When can I expect delivery after placing an order?

A: Estimated delivery times vary by region and order quantity. Please contact us directly for a tailored estimate based on your location within India.

Q: What are the advantages of using a stone baking surface?

A: A stone baking surface ensures even heat distribution, resulting in crispy, restaurant-quality pizza crusts, and it maintains consistent baking performance throughout each session.

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